This Spicy Coconut Kolhapur Masala is not for the faint hearted. the fiery heat of chilli and aromatic coconut-y flavour adds an authentic touch when cooking Maharashtrian Indian cuisine. Use it on your veggies, lentils or in a chicken or egg curry.
Ingredients: Onion, Red Chilli Powder, Coriander Powder, Garlic, Poppy Seeds, Corn Starch, Coconut, Sesame Seeds Cumin Powder, Fennel
Spice Blend: Ground 130g
I love your Spicy Coconut Kolhapur Masala. I cooked it for friends and they loved it. I got three jars from you so I could give it to two friends. I’m sure they will be ordered more from you. Thank you for the Wild Plum conserve it is delicious, we had it with ice cream and it was a big hit.
I used the Kolhapur masala to make a chicken curry and it was super yummy! So quick to whip up dinner too!
Love the flavour so good
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