Dal Makhani Masala

April 05, 2021

Dal Makhani Masala

 

How to use Dal Makhani Masala

This spice blend is so easy to use. It makes the most comforting bowl of lentil dal goodness but you can also use it in your curries and lentils or to marinate your meat, seafood and veg. Sprinkle some on your roast veggies, add it to flavour rice, mix with hummus, yogurt or mayo for dipping or add to your breads when baking. Truly your one stop solution for so many meals.

What makes us different:

  • No added colours or flavours, very low sugar content
  • Only real spices, vegetables, herbs and whole fruits
  • 100% vegetarian
  • No MSG
  • Farm to bottle - fresh produce
  • Authentic taste

TRY OUR DAL MAKHANI MASALA RECIPES HERE




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